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Maple and ash chicago reviews
Maple and ash chicago reviews




maple and ash chicago reviews

It’s a buzzy, happening spot, moodily lit, & packed out, even early doors on a wintery Monday night.

maple and ash chicago reviews

My waiter advised on how my steak should be cooked & was spot on. I found greeters & waiting staff welcoming & down to earth, & service efficient, attentive & devoid of upsell. I’m really glad they did because I had a superb meal & a fantastic experience overall. Such showy excess initially put me right off, but over the course of a weeks’ stay in Chicago, talking to waiters, concierges, etc, the recommendations for M & A kept coming. their ‘ I don’t give a menu, which for $200 per person, you hand yourself over to their choice from their finest offering for that evening. through in no time with entry level steaks priced at $60. I reserved online which involves committing to a $100 per person spend, a sum frittered. It’s a high end affair, located in the posh pants Gold Coast neighbourhood. I wanted to try a classic but current Chicago steakhouse, & multiple sources recommended Maple & Ash. The outside portion of the steak was too charcoal and I think that’s what made it dry.īone-In Rib Eye (22oz)- A+++ amazing, juicy, cooked to perfection & flavorful.ĭessert- I can’t remember, but i think it was a chocolate cake, almond crust, with ice cream. Not a very good jobs It didn’t taste horrible, we asked for butter and it completely helped it out. However it’s not just a spot to eat- it’s an experience!įilet (16oz) bone in- B- it was dry, and the steak was cooked well done to medium rare. This place is pricey, so come prepared to drop a little something, something. Nice twist! I brought it back home with me. And to top it off, a funny custom made menu. loved her! She greeted me with a complimentary caviar onion dip, and a cocktail for my birthday. Our waitress, Casey, was energetic, sweet and very attentive! We. Music playing, & candles lit on every table all. Aesthetically there is a romantic, but small club vibe. This spot is outrageously amazing! Everything from start to finish is an experience. American Restaurants for Breakfast in Magnificent Mile.Restaurants with Outdoor Seating in Chicago.Restaurants for Group Dining in Chicago.Seafood Restaurants with Delivery in Chicago.

maple and ash chicago reviews

Late Night South American Restaurants in Chicago.Indian Restaurants for Lunch in Chicago.Hotels near 360 Chicago Observation Deck.Hotels near Museum of Science and Industry.Hotels near Skydeck Chicago - Willis Tower.Hotels near The Art Institute of Chicago.Marriott Autograph Collection Hotels in Chicago.Curio Collection by Hilton Hotels in Chicago.I’m also very curious about their “I Don’t Give a tasting menu. I was only in Chicago for 24 hours this week, but if I were there longer, I would go back to Maple & Ash immediately and order this again. The dish managed to achieve the right balance between delicate and rustic, and I can easily taste why this would be one of their most popular items on the menu. There were trumpet mushrooms, chives, black pepper, chili pepper, maybe a squeeze of lemon? All simple ingredients but the combination was perfect. Homemade al dente agnolotti (little stuffed envelope-shaped pasta) is filled with ricotta and dressed with winter truffle conserve. Maple & Ash is one of the hottest steak places in Chicago, and for me to go ga-ga over their pasta (instead of the ribeye) is testament to this incredible dish. While this is pretty common wishful thinking on my part, this is extra amazing because this happened at a steakhouse. The house-made ricotta agnolotti from Maple & Ash in Chicago is so delectable, that I considered ordering a second plate, while I was still chewing my second bite.






Maple and ash chicago reviews